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Will bean curd go bad?
Can soybean curd prone to spoiling?
How much time will tofu last before spoiling?
Is there a expiry period for tofu?
Will bean curd spoil when not stored properly?
Are there any indicators of non-fresh bean curd?
Does tofu cause illness if ingested after it has spoiled?
Can to salvage bad soybean curd?
What are some recipes to make use of expired soybean curd?
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